Leek and smoked haddock recipes
NettetMethod Step 1 Place the haddock in a pan along with the milk. Bring to the boil, then turn off the heat and cover with a lid. Leave covered for 10 minutes. Step 2 Wash, trim and finely slice the leeks. Step 3 Melt the butter in a large frying pan and add the leeks. Cook stirring frequently until softened and reduced. Step 4 NettetSee all haddock recipes Editor's choice. Baked eggs with smoked haddock. 7. 0 comments Smoked haddock chowder pot pie . 25. 0 comments Haddock and lentil stew with green salsa. 23. 0 comments …
Leek and smoked haddock recipes
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NettetPreheat the oven to 190c/ Gas5. Method Step 1 Place the haddock in a pan along with the milk. Bring to the boil, then turn off the heat and cover with a lid. Leave covered for 10 minutes. Step 2 Wash, trim and finely slice the leeks. Step 3 Melt the butter in a large frying pan and add the leeks. Cook stirring frequently until softened and reduced. NettetIn a large pan, heat the oil and gently cook the leeks for 5 mins, or until soft. Meanwhile, in a separate, lidded pan, heat the stock with 500ml water. Once the leeks are soft, stir in the rice and cook for a couple of …
NettetSet aside until needed. STEP 2. Heat the oil and a small knob of butter in a pan. Add the onion and garlic and cook until softened, about 15 mins. Add the leeks and continue cooking for 2 mins. Drain in a colander and leave to cool. STEP 3. In the same pan, melt the 75g butter, then stir in the flour to form a paste. NettetFirst, make the shortcrust. Pulse the flour, butter and a good pinch of salt in a food processor to a breadcrumb consistency. Tip into a bowl then gradually mix in 3-4 tablespoons chilled water until the dough starts to clump together. Bring together in a ball then knead the dough a couple of times.
NettetSmoked haddock recipes. Smoky, flakey haddock works wonders in a wealth of recipes. From pies to chowders – there’s no missing its distinctive and hearty flavour. Showing 1-16 of 35 recipes. Nettet500g undyed smoked haddock, boneless and skinless, cut into large pieces 250g leeks, washed and sliced 500ml milk 2 bay leaves Pinch of nutmeg, freshly grated 60g butter 25ml olive oil 2 teaspoons mild curry powder 50g plain flour Zest from ½ lemon 500g potatoes, peeled and sliced thinly 125g breadcrumbs mixed with ½ teaspoon curry powder
Nettet30. des. 2024 · Put half of the leek and bean mixture into a gratin or pie dish, then add all of the smoked haddock, then the rest of the bean mixture, topped with the grated cheese and breadcrumbs. Bake in the oven for 30 minutes, until the gratin is tender within and golden on top. Serve immediately with greens such as broccoli or cabbage.
NettetPre-heat oven to 200C/400F/Gas 6. Heat the oil in a pan over a medium heat. Add the leeks and fry for 2-3 minutes, until soft. Add the flour, stir well and cook for 1-2 minutes. Remove the pan... company that cut trees for freeNettetIngredients. 1 tbsp olive oil. 1 leek, sliced. 30g/1oz flour. 300ml/½ pint milk. 125g/4½oz prawns, cooked and peeled. salt and freshly ground black pepper. 4 x 110g/4oz smoked haddock fillets. 3 ... ebay clarks women\\u0027s shoesNettet600g thick undyed smoked haddock fillet 4 bay leaves 60g butter 400g trimmed leeks, thinly sliced 25g plain flour 600g floury potatoes, cut into 2cm pieces 600ml whole milk 120ml double cream 2 tbsp chopped fresh parsley Method Put the smoked haddock in a deep frying pan with 600ml water and the bay leaves. company that cuts glassNettetTo make the soup, place a large pan over a medium heat with the butter. Once it has mostly melted, add the sliced onion and cook for a few minutes until translucent. Then add the grated potato, garlic, curry powder, thyme and yeast. Cook for a further 8–10 minutes, stirring regularly. 200g of butter. company that delivers carsNettetLift the fish out of the milk using a slotted spoon and allow to cool. Add the drained leeks to the milk, pop a lid on the pan, just ajar, and bring up to a very gentle simmer. Cook for 6-8 minutes or until the leeks are tender. Lift the leeks out to a colander to drain, then transfer to a large mixing bowl. company that delivers alcoholNettet25. jan. 2013 · 600g natural (undyed) smoked haddock. 500ml milk. 1 tbsp olive oil. 150g lardons (diced bacon), or chopped streaky bacon. 2 sticks of celery, thinly sliced. 3 … company that design symbol with lettersNettet1 leek 1 large garlic clove 150g risotto rice 125ml white wine (optional) 725ml hot chicken stock 250g undyed smoked haddock 25g Parmesan, finely grated 1 x 50g bag pea shoots juice of 1 lemon Step by step Melt the butter in a deep frying pan. Finely chop the leek and garlic and add them to the pan. company that delivers incontinence supplies