WebFeb 26, 2024 · Mix Evenly and Cook. Grab a long-handled spoon and mix together the meatballs and the sauces until evenly mixed. Place the lid on the slow cooker and cook on … WebDec 30, 2015 · 1 64oz bag frozen fully cooked beef meatballs (about 60) OR fully cooked homemade meatballs (using 2 pounds of ground beef, rolled small, freeze them before adding to crock pot)* ~cut recipe in half for a smaller group~; 1 32 oz jar grape jelly; 1 18-20oz jar of BBQ sauce

4-Ingredient Appetizer Meatballs Recipe - The Spruce Eats

WebIt’s made with grape jelly, barbecue sauce, red wine vinegar, soy sauce and buffalo wings sauce whipped up in 5 minutes! You can make these meatballs with grape jelly on the stovetop or in the crockpot, ahead of time or freeze for an easy, stress-free appetizer or dinner served over a bed of mashed potatoes and veggies – SO GOOD. WebNov 22, 2024 · Baking meatballs is easy and requires less stove time. Preheat the oven to 400 degrees. First, line a rimmed baking sheet with foil or parchment. Set a baking rack over the sheet pan and arrange the meatballs on the rack. Bake the meatballs until they’re browned and have crispy edges—about 20 minutes. lavinia jullien

Honey BBQ Meatballs - I Am Homesteader

WebPreparation. Combine jelly, bbq sauce and balsamic vinegar in a crock pot, whisk to combine. Add meatballs and stir until they are all coated with the sauce. Cook on low for … Web1 32oz bag forzen meatballs 18 oz bbq sauce 8 oz strawberry jam (you can probably substitute with a different fruit if you have allergies) 6 oz jalepeno jelly In a slow cooker … Web0.5g fiber 11g sugar 7.5g prote Preparation Steps Add grape jelly and SWEET BABY RAY'S® Barbecue Sauce to a slow cooker; stir to blend well. Stir in meatballs to coat. Cover and cook, on high for 3 to 3 1/2 hours, stirring halfway during the cook time, until meatballs are thoroughly heated and sauce is simmering. lavinia lee